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Page 2 of 12
Title
Authors/Editors
Publisher
Type
Copies
Dirt to Soil: One Family’s Journey into Regenerative Agriculture
Year
:
2018
ISBN
:
1603587632
ISBN 13
:
9781603587631
Call No
:
631.4
Bro
Gabe Brown
Chelsea Green Publishing
Books
1
Salted and Cured: Savoring the Culture, Heritage, and Flavor of America's Preserved Meats
Year
:
2017
Jeffrey Roberts
Chelsea Green Publishing
Books
1
Salted and Cured: Savoring the Culture, Heritage, and Flavor of America's Preserved Meats
Year
:
2017
ISBN
:
1603586601
ISBN 13
:
9781603586603
Call No
:
641.4
Rob
Jeffrey Roberts
Chelsea Green Publishing
Books
1
Cows Save the Planet: And Other Improbable Ways of Restoring Soil to Heal the Earth
Year
:
2013
ISBN
:
1603584323
ISBN 13
:
9781603584326
Call No
:
577.5
Sch
Judith D. Schwartz
Chelsea Green Publishing
Books
1
Defending Beef: The Case for Sustainable Meat Production
Year
:
2014
ISBN
:
1603585362
ISBN 13
:
9781603585361
Nicolette Hahn Niman
Chelsea Green Publishing
Books
1
The Nourishing Homestead: One Back-to-the-Land Family’s Plan for Cultivating Soil, Skills, and Spirit
Year
:
2015
Ben Hewitt
Penny Hewitt
Chelsea Green Publishing
Books
1
Two Percent Solutions for the Planet: 50 Low-Cost, Low-Tech, Nature-Based Practices for Combatting Hunger, Drought, and Climate Change
Year
:
2015
Courtney White
Chelsea Green Publishing
Books
1
Holy Shit: Managing Manure to Save Mankind
Edition
:
11.9.2010
Year
:
2010
ISBN
:
1603582517
ISBN 13
:
9781603582513
Gene Logsdon
Chelsea Green Publishing
Books
1
Make Mead Like a Viking: Traditional Techniques for Brewing Natural, Wild-Fermented, Honey-Based Wines and Beers
Year
:
2015
Call No
:
663
Zim
Jereme Zimmerman
Chelsea Green Publishing
Books
1
Growing Food in a Hotter, Drier Land: Lessons from Desert Farmers on Adapting to Climate Uncertainty
Year
:
2013
ISBN
:
1603584536
ISBN 13
:
9781603584531
Call No
:
613
Nab
Gary Paul Nabhan
Chelsea Green Publishing
Books
1
1
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4
5
6
7
8
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